Mixed berry and almond chia, yogurt, poached apples and pear, granola
Brunch Menu
OPEN EVERY DAY 7.30AM – 11.00AM
Brunch
GRANOLA CUP
16
BACON & EGGS
served your way with bruschetta
16
SPANISH OMELETTE
Mushrooms, spinach, red onion, cherry tomatoes & goat's cheese served toasted bruschetta. ADD Salmon $6
22
WAFFLES
Mixed berries, ice cream and maple syrup
16
AUGELLO'S BREAKFAST BRUSCHETTA
Diced tomato, spanish onion, avocado, feta, balsamic glaze
18
EGGS BENEDICT POACHED EGGS, BACON, BABY SPINACH
with seeded focaccia & hollandaise (add Salmon 6)
22
SELECTION OF MUFFINS
Chef’s daily choice of freshly made muffins
*Ask waitstaff for daily selection
4.5
ITALIAN EGGS
Bolognese sauce, eggs, shaved parmesan, toasted focaccia
22
BIG BREAKFAST
poached or scrambled eggs, bacon, mushrooms, tomato, avocado, chorizo, spinach, toasted foccacia
28
EXTRAS
Bacon, Mushrooms, Chorizo, Avocado
EACH 4.50
EGG, TOMATO, HASH BROWN
2.50
THICK TOAST (2 SLICES)
Raisin served with condiments
5.5
Plain served with condiments
4.5
Wholemeal grain served with condiments
4.5
Coffee / Drinks / Smoothies
JUICES
orange, pineapple, apple, cranberry
5
COFFEE MENU
Short black, Long black, Macchiato, Mocchaccino, Café latte,
Vienna, Flat White, Cappuccino, Hot Chocolate
FROM 4.5